Comments for Tommy's Kitchen

Comment on Nuthin’ But Tumbleweeds….. by Tommy

Tommy — Tue, 30 Oct 2012 20:30:20 +0000

And this is a comment test!

Comment on Smithfield Ham – Peering Into The Past by Smithfield Country Ham, just in time for Easter – Tommy’s Kitchen

Smithfield Country Ham, just in time for Easter – Tommy’s Kitchen — Sun, 21 Mar 2010 13:30:05 +0000

[...] year I wrote a 3-part piece on the history of and cooking a Smithfield Ham – Take a look, and view my links page for ordering [...]

Comment on Garden Update 6/29 by Tommy

Tommy — Tue, 07 Jul 2009 20:14:11 +0000

They get the whole rest of the yard – But are fenced out of my corner! Still, Fluffernutter (ponzi) will try to jump in….

Comment on Garden Update 6/29 by Ivysfeast

Ivysfeast — Tue, 07 Jul 2009 01:37:11 +0000

Where do the woofies run and play? It’s a jungle!

Comment on Catching Up with Tommy in the Garden by Dr. Biggles

Dr. Biggles — Wed, 17 Jun 2009 02:40:22 +0000

Dang, used to do that. For the last few years just used my briggs & straton to mow it all in to submission.

If you’re interested in sealing your wood and coating it well enough to take sailing throughout the world’s oceans, come talk to me.

xo, Biggles

Comment on Smithfield Ham for Dummies (Part 1) by Recipe Collector

Recipe Collector — Thu, 11 Jun 2009 08:53:20 +0000

I am gonna try that ham too! I was intrigued. Thanks for providing the link! I am going to check that out.

Comment on Catching Up with Tommy in the Garden by mel

mel — Thu, 11 Jun 2009 02:11:59 +0000

I’m very impressed with your garden! We are doing our 1st raised garden this year. It’s a little out of control! I will post some pix soon. I never knew you were such a gardner!

Comment on Pondering Peas and Asparagus Answers by Catching Up with Tommy in the Garden – Tommy’s Kitchen

Catching Up with Tommy in the Garden – Tommy’s Kitchen — Wed, 10 Jun 2009 22:58:27 +0000

[...] “Asparagus, Peas, now Vegetable gardens – Tommy, what the hell is going on? There’s not a PIG to be found! At least cook up a COW, for goodness sakes! I’d even be happy with a CHICKEN!” [...]

Comment on Pondering Peas and Asparagus Answers by Ivysfeast

Ivysfeast — Wed, 10 Jun 2009 03:16:44 +0000

Sir Tommy

Here here! I HATED peas growing up, but then again, they always came from a can or the freezer. Then I had some barely cooked, really young (and therefore not starchy) peas in something at a media dinner. I had to eat them, didn’t want to look uncouth and I’m sure the surprise on my face showed. OH! That is what these are about….
There are only a few things in life like that that really surprise you. Mostly for good, less often for evil. The former, peas come to mind. The later, the publishing industry. But that is a whole nother story, ain’t it?
Happy Spring!

Comment on Simple Peas or Asparagus by Pondering Peas and Asparagus Answers – Tommy’s Kitchen

Pondering Peas and Asparagus Answers – Tommy’s Kitchen — Sun, 31 May 2009 09:47:39 +0000

[...] Read or print just the recipe here. [...]